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Tests Show Most Store Honey Isn't Honey. More than three- fourths of the honey sold in U. S. grocery stores isn’t exactly what the bees produce, according to testing done exclusively for Food Safety News. The results show that the pollen frequently has been filtered out of products labeled “honey.”The removal of these microscopic particles from deep within a flower would make the nectar flunk the quality standards set by most of the world’s food safety agencies.

The food safety divisions of the  World Health Organization, the European Commission and dozens of others also have ruled that without pollen there is no way to determine whether the honey came from legitimate and safe sources. In the U. S., the Food and Drug Administration says that any product that’s been ultra- filtered and no longer contains pollen isn’t honey. However, the FDA isn’t checking honey sold here to see if it contains pollen. Ultra filtering is a high- tech procedure where honey is heated, sometimes watered down and then forced at high pressure through extremely small filters to remove pollen, which is the only foolproof sign identifying the source of the honey. It is a spin- off of a technique refined by the Chinese, who have illegally dumped tons of their honey – some containing illegal antibiotics – on the U. S. market for years.

Food Safety News decided to test honey sold in various outlets after its earlier investigation found U. S. groceries flooded with Indian honey banned in Europe as unsafe because of contamination with antibiotics, heavy metal and a total lack of pollen which prevented tracking its origin. Food Safety News purchased more than 6.

District of Columbia. The contents were analyzed for pollen by Vaughn Bryant, a professor at Texas A& M University and one of the nation’s premier melissopalynologists, or investigators of pollen in honey. Star Wars Rebels Season 3 Ghosts Of Geonosis Part 1 here. Bryant, who is director of the Palynology Research Laboratory, found that among the containers of honey provided by Food Safety News: •7.

These were stores like TOP Food, Safeway, Giant Eagle, QFC, Kroger, Metro Market, Harris Teeter, A& P, Stop & Shop and King Soopers.•1. Walgreens, Rite- Aid and CVS Pharmacy had no pollen.•7. Costco, Sam’s Club, Walmart, Target and H- E- B had the pollen filtered out.•1. Smucker, Mc. Donald’s and KFC had the pollen removed.•Bryant found that every one of the samples Food Safety News bought at farmers markets, co- ops and “natural” stores like PCC and Trader Joe’s had the full, anticipated, amount of pollen.

And if you have to buy at major grocery chains, the analysis found that your odds are somewhat better of getting honey that wasn’t ultra- filtered if you buy brands labeled as organic. Out of seven samples tested, five (7. All of the organic honey was produced in Brazil, according to the labels. The National Honey Board, a federal research and promotion organization under USDA oversight, says the bulk of foreign honey (at least 6. Food Safety News did not examine these products for this story. Some U. S. honey packers didn’t want to talk about how they process their merchandise.

More than three-fourths of the honey sold in U.S. grocery stores isn’t exactly what the bees produce, according to testing done exclusively for Food Safety News.

One who did was Bob Olney, of Honey Tree Inc., in Michigan, who sells its Winnie the Pooh honey in Walmart stores. Bryant’s analysis of the contents of the container made in Winnie’s image found that the pollen had been removed. Olney says that his honey came from suppliers in Montana, North Dakota and Alberta. It was filtered in processing because North American shoppers want their honey crystal clear,” he said. The packers of Silverbow Honey added: “The grocery stores want processed honey as it lasts longer on the shelves.”However, most beekeepers say traditional filtering used by most will catch bee parts, wax, debris from the hives and other visible contaminants but will leave the pollen in place. Ernie Groeb, the president and CEO of Groeb Farms Inc., which calls itself “the world’s largest packer of honey,” says he makes no specific requirement to the pollen content of the 8. Groeb sells retail under the Miller’s brand and says he buys 1.

He says that there are many different filtering methods used by beekeepers and honey packers.“We buy basically what’s considered raw honey. We trust good suppliers. That’s what we rely on,” said Groeb, whose headquarters is in Onsted, Mich. Why Remove the Pollen? Removal of all pollen from honey “makes no sense” and is completely contrary to marketing the highest quality product possible, Mark Jensen, president of the American Honey Producers Association, told Food Safety News.“I don’t know of any U.

S. producer that would want to do that. Elimination of all pollen can only be achieved by ultra- filtering and this filtration process does nothing but cost money and diminish the quality of the honey,” Jensen said.“In my judgment, it is pretty safe to assume that any ultra- filtered honey on store shelves is Chinese honey and it’s even safer to assume that it entered the country uninspected and in violation of federal law,” he added. Richard Adee, whose 8. Food Safety News that “honey has been valued by millions for centuries for its flavor and nutritional value and that is precisely what is completely removed by the ultra- filtration process.”“There is only one reason to ultra- filter honey and there’s nothing good about it,” he says.“It’s no secret to anyone in the business that the only reason all the pollen is filtered out is to hide where it initially came from and the fact is that in almost all cases, that is China,” Adee added. The Sioux Honey Association, who says it’s America’s largest supplier, declined repeated requests for comments on ultra- filtration, what Sue Bee does with its foreign honey and whether it’s ultra- filtered when they buy it. The co- op markets retail under Sue Bee, Clover Maid, Aunt Sue, Natural Pure and many store brands. Eric Wenger, director of quality services for Golden Heritage Foods, the nation’s third largest packer, said his company takes every precaution not to buy laundered Chinese honey.“We are well aware of the tricks being used by some brokers to sell honey that originated in China and laundering it in a second country by filtering out the pollen and other adulterants,” said Wenger, whose firm markets 5.

Busy Bee brand, store brands, club stores and food service.“The brokers know that if there’s an absence of all pollen in the raw honey we won’t buy it, we won’t touch it, because without pollen we have no way to verify its origin.”He said his company uses “extreme care” including pollen analysis when purchasing foreign honey, especially from countries like India, Vietnam and others that have or have had “business arrangements” with Chinese honey producers. Golden Heritage, Wenger said, then carefully removes all pollen from the raw honey when it’s processed to extend shelf life, but says, “as we see it, that is not ultra- filtration.“There is a significant difference between filtration, which is a standard industry practice intended to create a shelf- stable honey, and ultra- filtration, which is a deceptive, illegal, unethical practice.”Some of the foreign and state standards that are being instituted can be read to mean different things, Wenger said “but the confusion can be eliminated and we can all be held to the same appropriate standards for quality if FDA finally establishes the standards we’ve all wanted for so long.”Groeb says he has urged FDA to take action as he also “totally supports a standard of Identity for honey. It will help everyone have common ground as to what pure honey truly is!”What’s Wrong With Chinese Honey?

Chinese honey has long had a poor reputation in the U. S., where – in 2. Federal Trade Commission imposed stiff import tariffs or taxes to stop the Chinese from flooding the marketplace with dirt- cheap, heavily subsidized honey, which was forcing American beekeepers out of business.